Description
The original Spanish potato curd dish is served with small roasted potatoes (“patatas”), and makes and excellent side for grilling or even for a roast. It is very simple to make: mix 2-4 teaspoons of spice with 200 grams of cream cheese or cottage cheese and 50 grams of mayonnaise. Your guests will be impressed!
Brands: | Ankerkraut |
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Type of Nutrition: | Vegan, Vegetarian |
May Contain Traces Of: : | L – Celery, M – Mustard |
Storage Information: | Store in a dry place, Protect from light and heat |
Properties: | No artificial flavours, No artificial colours, No preservatives, No flavour enhancers |
Ingredients
- Tomatoes
- Garlic
- Sweet Paprika
- Cane sugar
- Chilli Pods
- Sea salt
- Celery
- Dry Mustard
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