Description

The original Spanish potato curd dish is served with small roasted potatoes (“patatas”), and makes and excellent side for grilling or even for a roast. It is very simple to make: mix 2-4 teaspoons of spice with 200 grams of cream cheese or cottage cheese and 50 grams of mayonnaise. Your guests will be impressed!

Brands: Ankerkraut
Type of Nutrition: Vegan, Vegetarian
May Contain Traces Of: : L – Celery, M – Mustard
Storage Information: Store in a dry place, Protect from light and heat
Properties: No artificial flavours, No artificial colours, No preservatives, No flavour enhancers
Ingredients
  • Tomatoes
  • Garlic
  • Sweet Paprika
  • Cane sugar
  • Chilli Pods
  • Sea salt
  • Celery
  • Dry Mustard