Description
Recheis “Sternchen” are small star-shaped pasta and one of the most popular types of pasta added to soups in Austria – whether it is a clear broth or a creamy stew. Kids in particular love these tiny little shapes. The secret lies in the ingredients: the finest durum wheat semolina, the best eggs and fresh water from the Karwendel nature reserve – a true Austrian classic!
Tip: The pretty little stars are also perfect for a pasta salad – a great idea for a children’s birthday party.
Note: Cook Recheis Goldmarke pasta in a large pot with salted water (1 litre of water per 100 grams of pasta). Follow the cooking time indicated on the package.
| Brands: | Recheis |
|---|---|
| Certifications: | Non-GMO, Gutes vom Bauernhof |
| Origin: | Austria |
| Properties: | Non-GMO |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1486 / 355 kJ / kcal |
| Fat | 3,2 g |
| from Saturated fatty acids | 1 g |
| Carbohydrates | 0 g |
| from Sugar | 0 g |
| Fibre | 3,3 g |
| Protein | 14 g |
| Salt | 0,06 g |
Reviews
There are no reviews yet.