Extra Virgin Olive Oil – Mosto Oro, 750 ml

Extra Virgin Olive Oil – Mosto Oro, 750 ml
Features & Advantages
Mild fruity taste
Floral, sweet notes
Ideal for delicate dishes

Description
This olive oil made from 100% Taggiasca has been popular in upscale professional kitchens for decades. The perfect balance of sweetness, spiciness and bitterness goes well with delicate dishes. Fish, raw fish carpaccio, light vegetables or homemade vanilla ice cream benefit from the mild, fruity taste of this olive variety which is native to Liguria.

Variety: 100% Taggiasca
Harvest time: early/mid October
made in our own, state-of-the-art oil mill
About the taste:
In the nose, the oil unfolds a floral, sweet note of pine nuts, almonds and ripe apples with a light touch of citrus.
On the palate, the ripe olives leave a sweet note with a slight spiciness and subtle bitterness.

Brands: Calvi
Origin: Italy
Storage Information: Store in a cool, dry place protected from light
Origin of Raw Material: Italy
Ingredients
100 % Extra virgin olive oil
Nutritional Information
Nutritional Information per 100 g
Calories 3450 / 824 kJ / kcal
Fat 91,6 g
from Saturated fatty acids 14,7 g
Carbohydrates 0 g
from Sugar 0 g
Protein 0 g
Salt 0 g