Lampredotto Traditional Italian food recipe
recipe for lampredotto Lampredotto is a traditional Florentine street food made from the fourth stomach of a cow, known as the abomasum. It’s usually served in a sandwich or on its own with a flavourful broth. Here’s a recipe to make lampredotto at home: Ingredients: For the Salsa Verde (Optional): Instructions: Tips: Enjoy your authentic Florentine lampredotto! Latest Posts
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